The next generation of chefs are evolving in Dig Inn restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach home cooks who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary envir...
The next generation of chefs are evolving in Dig Inn restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach home cooks who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary envir...
The next generation of chefs are evolving in Dig Inn restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach home cooks who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary envir...
The next generation of chefs are evolving in Dig Inn restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach home cooks who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary envir...
The next generation of chefs are evolving in Dig Inn restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach home cooks who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary envir...
The next generation of chefs are evolving in Dig Inn restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach home cooks who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary envir...
The next generation of chefs are evolving in Dig Inn restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach home cooks who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary envir...
Line cook or sous chef with minimum 7 years busy experience necessary. Well established 20 year old American/French restaurant looking for one key employee. Hard working, positive attitude to work alongside talented commited diverse team. Abilities include making stocks, soups and sauces daily and cooking on the line for 5 nights. Great gig for the most talented and commited candidate. Please s...
Bartender We are a fast paced, casual Fine dining restaurant looking for experienced Bartenders to join our team. Ideal candidates will have: Full Drink Knowledge A gracious, friendly, patient and helpful attitude towards guests and fellow coworkers Ability to multi-task and work in a very busy environment Flexible schedule Front of house experience Service bar experience Responsibilities inclu...
Company Overview The original Balducci's was a landmark specialty food store in NY's Greenwich Village for more than 50 years. We are continuing that tradition, but with an exciting NEW selection of specialty and everyday foods that fits a 21st century lifestyle... and budget. Balducci's today is one of the most highly regarded specialty food companies in the country, with 7 upscale premium spe...
# of Openings 1 Overview This position is responsible for preparing juice and other specialty products for purchase. Responsibilities include all activities of preparing the product, operating the machine(s) and preparing the product for purchase. Responsibilities include inspecting and preparing oranges or other specialty products, operating/maintaining/cleaning the machines, and proper packag...
# of Openings 1 Overview This position is responsible for preparing juice and other specialty products for purchase. Responsibilities include all activities of preparing the product, operating the machine(s) and preparing the product for purchase. Responsibilities include inspecting and preparing oranges or other specialty products, operating/maintaining/cleaning the machines, and proper packag...
AGE REQUIREMENTS: Must be between the ages of 17 and 35 Job Description: It takes energy to keep the Army National Guard marching on, and that s where you take the lead. As a Food Service Specialist for the Guard, it s your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. In this role, you will take care of all dietary and nutrition...
Bartender Bonnie Briar Country Club in Larchmont, NY is seeking friendly, personable and motivated bartender for flexible seasonal position. Bartenders must be able to greet members, taking accurate food/drink orders, create cocktails to members specifications. 1-2 years experience in a country club/restaurant (non-catering) - POS experience preferred.Bartender, Gratuities, Summer, Country Club...
Req/Job ID: 975151BR Employing Entity: Kmart Corporation Employment Category: Regular, Part-time Job Function: Restaurant Store ID: 09416: WHITE PLAINS,NY Provides \"World Class\" Member Service by surprising and delighting our members every day. Provides food service according to industry food standards. Ensures customer care and selling are #1 priority Completes all required Occupational Safe...
BBQ Event Waitstaff and Cooks Waitstaff: Organize BBQ equipment and food for transport to BBQ locations. Set-up BBQ buffet and tables and chairs. Help serve guests on the buffet. Bus outdoor area, and clean up after guests. Load up all equipment and leftovers and return to kitchen and put away. Events are on primarily Thursday - Sunday, with most events on weekends. Cooks: Help commissary staff...
Here s To Your Journey1 with JW Marriott Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels. Marriott Hotels, Marriott International s flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott Hotels, you will help keep this promise by delivering premium choices, so...
Here s To Your Journey1 with Marriott Hotels Resorts Suites Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels. Marriott Hotels, Marriott International s flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott Hotels, you will help keep this promise by delivering ...
Here s To Your Journey with Marriott Hotels Resorts Suites Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels. Marriott Hotels, Marriott International s flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott Hotels, you will help keep this promise by delivering p...